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In today’s episode of his “The Best Food” show on “ON”, chef Alaa El-Sherbiny hosted Heba and Nourhan, with special needs.
During the episode, Heba said she graduated from the faculty of Ain Shams University, a department of Italian, and wishes to work in the field of journalism or translation.
As for Nourhan, he claimed to have a law degree and a master’s degree in international trade and is now working on an initiative to simulate the daily life of a blind man, inviting the chef to join the initiative one day and implement a circle. and eating “in the dark” which was welcomed by Alaa El-Sherbiny.
Chef Alaa El-Sherbiny also praised the food provided by Noura and Hiba, such as broccoli with Ain El-Gamal.
The program also hosted Dr. Iman Al-Husseini, the author of the first cookbook in the Arab world for the blind, who said he wanted to provide something to serve the community and determined people, adding that he had two hobbies of writing and a love of cooking, and brought the two together in this work.
She continued, that the idea came to her at a traffic light in Spain when there were birds chirping when the blind went by, so she thought of offering something for determined people, to print the book in Braille and contain tools for the conservation and safety with the use of the four senses of the blind without the sense of sight.
“The Best Food” is screened from two to three in the afternoon, from Saturday to Wednesday. On Saturdays, fish is offered and Sundays are popular dishes, Monday is diet and children, and Tuesday is snack time, and Wednesdays are spectator competition.
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