Health

Eating chocolate can make you smarter

[ad_1] This is good news for chocolate lovers, especially as Christmas approaches. According to a British study published this week in Scientific Reports, chocolate would help you be “smarter”. It is more precisely thanks to flavanols, a family of organic molecules present in cocoa that improves both brain oxygenation and …

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COVID-19: 3 reasons for hypoxia

[ad_1] This is really one of the many confusing aspects of how the novel coronavirus attacks the lungs and other parts and organs of the body. It is still unclear how the virus causes “silent hypoxia” – abnormally low oxygen levels in the body, which can irreparably damage various vital …

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the WHO warning

[ad_1] 2020-11-28 Countries where the number of cases of novel coronavirus infection is decreasing must remain “vigilant”, a World Health Organization (WHO) official warned Friday. “Even as the number of cases decreases, all countries must remain vigilant. You’ve heard it before, but we really need to stress it again. Don’t …

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