[ad_1] Health 08:00 12.11.2020(updated 08:06 12.11.2020) Short URL https://cdnfr1.img.sputniknews.com/img/07e4/0b/0c/1044756323_0:0:1920:1080_1200x675_80_0_0_0c5e7d6d3ddae3243df040c95c5d7482.jpg Sputnik France https://cdnfr2.img.sputniknews.com/i/logo.png Anastasia Patts. Sputnik France https://fr.sputniknews.com/sante/202011121044756369-cet-aliment-diminue-les-risques-de-maladies-cardiovasculaires-selon-des-chercheurs/ Daily walnut consumption over a two-year period reduced the risk of cardiovascular disease in a group of older people. Their inflammatory biomarkers showed a significant decline, says a study published in the Journal …
Read More »This food reduces the risk of cardiovascular disease, according to the researchers
